The year he turned 26, he appeared as a contestant on Olive’s MasterChef Korea 4 and was praised by the judges. But he was eliminated in the first boot camp mission. In 2022, he appeared with Park Chan-il, Kang Leo, Jung Ji-sun and others in the Watcha documentary Resophy, which won the Independent PD of the Month award.
The breakthrough yearIn September 2024, the year he turned 34, he appeared on Netflix’s Culinary Class Wars as the Black Spoon chef “Cooking Maniac” and reached the Top 8. After competing with the chefs Triple Star and Edward Lee in the Endless Cooking Hell mission, he finished fourth overall and became known. That autumn he joined ENA’s Les Misérables as a regular and launched a beef product with GS The Fresh.
Early the next year, he warned reservation brokers on social media that he would name them publicly. On Please Take Care of My Refrigerator, he beat the chef Choi Kang-rok and was chosen by Ha Ji-won.
In May, he presented “Upbit Pizza” with Dunamu and made a chocolate mousse with cacao he harvested himself on SBS’s Jungle Meals 2 – Caribbean. In June, he opened a one-table restaurant, Namnokase, for the actor Lee Joon, who was preparing for a musical.
In November, he appeared on JTBC Digital Studio’s Heuksim-in Daeho and Tcast’s Set for You. In December, he said on social media that he was leaving Dipin, where he had spent four years.
In January 2026, the year he turned 36, he signed an exclusive contract with the agency T N Entertainment, and in April he opened a new restaurant in Apgujeong-dong, Gangnam District, Seoul. He also appeared on MBC’s Manito Club and Welcome, First Time in Korea?
Yoon Nam-no (born Oct 4, 1990) debuted on Mar 3, 2016, the year he turned 26, as a contestant on Olive’s MasterChef Korea 4, and became known in 2024, the year he turned 34, when he appeared on Netflix’s Culinary Class Wars and finished fourth after reaching the Top 8.
Ages are by calendar year (the year minus the birth year), birthdays aside.